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| Tags |
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| Binomial Name |
Amaranthus cruentus, Amaranthus hypochondriacus, Amaranthus caudatus, Amaranthus hybridus
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| Taxon |
Species
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| Description |
Amaranth is a tall annual herb with clusters of dark burgundy flowers grown for it's seeds and leaves. Young greens have a flavor similar to spinach, and seeds are high in protein like Quinoa. Amaranth seeds are often ground into flour and used as a grain alternative. The plant is heat and drought-resistant but lacks a high frost tolerance. Other members of the Amaranthus genus are used as ornamentals. Amaranthus retroflexus (commonly known as Pigweed) was cultivated by Native Americans for it's grain and is currently a widespread weed in North America.
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Companions
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| Sun Requirements |
Full Sun
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| Growing Degree Days |
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| Sowing Method |
Direct seed, thin seedlings to 15cm
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| Spread (diameter) |
90 centimeters
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| Row Spacing |
20 centimeters
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| Height |
300 centimeters
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